Scientifc name : Myrciaria dubia Commercial name : Camu camu Origin : Pucallpa, Ucayali Used part : Fruit Uses and applications: Supplements, shakes.
This fruit rich in antioxidants is also an abundant source of potassium, calcium, proteins, beta-carotene, amino acids and powerful phytochemicals. It has astringent properties (healing action), antioxidants (protects cells against free radicals), antiviral (colds and flu) and anti-inflammatory (relieves arthritis and other inflammatory diseases).
Camu camu strengthens the immune system, and is used to increase energy and mood.
All our products are totally natural and conserved under quality controls that ensure the totality of their properties.